Category Archives: everyday

Eggs Benedict #SundaySupper

Posted on December 23, 2012 by Cindy Kerschner

When families live miles apart, even states and countries apart, “Home for the Holidays” takes on real meaning. But coming “home” for the Holidays is often not practical for everyone. One solution my (ex)Mother-in-law came up with was for all … Continue reading →

Posted in #SundaySupper, breakfast, brunch, Christmas, egg, everyday, sandwich, What's For Dinner? | Tagged #SundaySupper, blender, breakfast, brunch, Christmas, eggs, Eggs Benedict, holidays | 35 Comments

Pierogies- Stuffed Dough Pockets Guest Post at Family Foodie

Posted on September 12, 2012 by Cindy Kerschner

I’m so excited about guest posting at Family Foodie for my friend Isabel! When I asked her what would she like me to write about, she said,”I want you to do your post on anything that is near and dear … Continue reading →

Posted in appetizer, brunch, dinner, everyday, fresh ingredients, guest post, mango, potatoes, side dish, skillet, snacks, vegetarian, What's For Dinner? | Tagged fresh ingredients, lunch, main dish, pasta, pierogies, potatoes, side dish, vegetarian | 3 Comments

Turkey and Acini Di Pepe Skillet

Posted on August 22, 2012 by Cindy Kerschner

I often make quick skillet meals with whatever I have on hand. Right now, that includes A LOT of yellow and red pear tomatoes from my garden! I kind of throw them in everything I can get … Continue reading →

Posted in casserole, dinner, everyday, fasy and easy, fresh ingredients, garden, ground turkey, healthy, leftovers, main dish, quick and easy, skillet, tomatoes, vegetarian, What's For Dinner? | Tagged dinner, fast and easy, fresh ingredients, garden, main dish, pasta, quick and easy, tomatoes, turkey, vegetarian | Comments Off

#tomatolove Tomato Green Bean Feta Salad

Posted on July 23, 2012 by Cindy Kerschner

This is week three, featuring tomato salads of #tomatolove campain to help raise awareness about tomato farmers and fair work conditions. Come share in the tomato love at the Tomato Love Recipe Exchange, hosted by Gimme Some Oven & Bake … Continue reading →