Category Archives: mushrooms

Mushroom Gastronomy review and giveaway

Posted on June 24, 2024 by Cindy Kerschner

I received a copy of Mushroom Gastronomy by Krista Towns to review and a copy to giveaway. I received no further compensation. All opinions are my own. Recipes and photos below are reprinted with permission from Gibbs Smith Publishing. What … Continue reading →

Posted in giveaway, mushrooms, What's For Dinner? | 3 Comments

Chicken Mushroom Stuffed Portabellas

Posted on May 8, 2020 by Cindy Kerschner

Chicken Mushroom Stuffed Portabellas offer juicy ground chicken and chopped mushrooms in light, lime basil flavored filling. No bread or egg needed! As this dish bakes, the ingredients bake together. I think it stays moist because the mushrooms retain moisture … Continue reading →

Posted in chicken, mushrooms, What's For Dinner? | 3 Comments

Tuscan Chicken Pasta Salad

Posted on August 11, 2018 by Cindy Kerschner

I received sample jars of Giorgio’s BLENDABELLA™ Portabella Mushroom Blends to review and create recipes. I received no further compensation. All opinions are my own. Tuscan Chicken Pasta Salad serves tender cooked chicken, Rustic Tuscan Blendabella™ portabella blend and ditalini over … Continue reading →

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Individual Hummus and Vegetables Stuffed Meatloaf #TheRecipeReDux

Posted on May 5, 2018 by Cindy Kerschner

I received free samples of Sabra mentioned in this post. By posting this recipe I am entering a recipe contest sponsored by Sabra and am eligible to win prizes associated with the contest. I was not compensated for my time. … Continue reading →