Category Archives: veal

Red, White and Cordon Bleu #SundaySupper

Posted on August 19, 2012 by Cindy Kerschner

This week #SundaySupper is focusing on cooking with wine. I had trouble deciding; should I use red or white? Is rosè okay? Oh boy! So I finally thought I’d make Cordon Bleu 2 ways; one with chicken and one with … Continue reading →

Posted in #SundaySupper, cordon bleu, dinner, food club, fresh ingredients, main dish, veal, What's For Dinner?, wine | Tagged , , , , , , , , , | 15 Comments