Category Archives: vegan

Heart Healthy Vegetable Soup #FreshTastyValentines #giveaway

Posted on February 2, 2016 by Cindy Kerschner

Heart Healthy Vegetable Soup Welcome to another post celebrating #FreshTastyValentines week with recipes and an exciting giveaway! Today I’m featuring a Heart Healthy Vegetable Soup. I used Mann’s Favorites Broccoli Cole Slaw and herbs from Gourmet Garden . Vegetables high … Continue reading →

Posted in soup, vegan, vegetables, vegetarian, veggies, What's For Dinner? | 20 Comments

Amaranth and Veggies Stuffed Peppers #WeekdaySupper

Posted on June 2, 2015 by Cindy Kerschner

Farm Market finds are first on my mind this summer. I can’t wait until local veggies overflow the farmstands! Stuffed Peppers are a favorite all year, here. When the weather warms up I switch the fillings. Hearty beef, pork and … Continue reading →

Posted in #WeekdaySupper, grains, peppers, vegan, vegetables, vegetarian, veggies, What's For Dinner? | Tagged #WeekdaySupper, amaranth, stuffed peppers, vegan, vegetarian | 14 Comments

Butternut Squash and Roasted Red Pepper Soup #SundaySupper

Posted on January 4, 2015 by Cindy Kerschner

Butternut Squash and Roasted Red Pepper Soup tastes great on cold winter day. Skip the cream and enjoy a lighter version that is smooth and naturally creamy. This week Sunday Supper sheds the calories, extra fat and resolves to eat … Continue reading →

Posted in #SundaySupper, soup, squash, vegan, vegetables, vegetarian, What's For Dinner? | Tagged #SundaySupper, appetizer, Butternut Squash, entree, soup, vegan, vegetarian | 58 Comments

Mushroom and Wild Rice Soup #SundaySupper

Posted on March 9, 2014 by Cindy Kerschner

Welcome to this week’s Sunday Supper Meatless Meals Event! I make a lot of meatless meals year round just just because we like them. Cutting back on meat was something I wasn’t use to growing up. We had to have … Continue reading →