Category Archives: vegetables

Amaranth and Veggies Stuffed Peppers #WeekdaySupper

Posted on June 2, 2015 by Cindy Kerschner

Farm Market finds are first on my mind this summer. I can’t wait until local veggies overflow the farmstands! Stuffed Peppers are a favorite all year, here. When the weather warms up I switch the fillings. Hearty beef, pork and … Continue reading →

Posted in #WeekdaySupper, grains, peppers, vegan, vegetables, vegetarian, veggies, What's For Dinner? | Tagged , , , , | 14 Comments

Roasted Garlic Cauliflower ‪#‎NationalGarlicDay‬

Posted on April 19, 2015 by Cindy Kerschner

Calling all garlic lovers! Welcome to National Garlic Day 2015, hosted by Heather from girlichef. April 19th is a day for garlic lovers far and wide to come together and celebrate the wonder of “the stinking rose”. Whether it’s the … Continue reading →

Posted in garlic, vegetables, What's For Dinner? | Tagged , , | 18 Comments

Butternut Squash and Roasted Red Pepper Soup #SundaySupper

Posted on January 4, 2015 by Cindy Kerschner

Butternut Squash and Roasted Red Pepper Soup tastes great on cold winter day. Skip the cream and enjoy a lighter version that is smooth and naturally creamy. This week Sunday Supper sheds the calories, extra fat and resolves to eat … Continue reading →

Posted in #SundaySupper, soup, squash, vegan, vegetables, vegetarian, What's For Dinner? | Tagged , , , , , , | 58 Comments

Carrot Craisins Salad

Posted on September 1, 2014 by Cindy Kerschner

Carrots and Craisins go together as well as the traditional carrots and raisins in this creamy side salad. If you look at the picture, you may think that there is a lot of mayo in this salad. Actually there is … Continue reading →

Posted in salad, vegetables, What's For Dinner? | Tagged , , | 2 Comments