Category Archives: vegetarian

Triple Garlic Walnut Pesto Roasted Purple Cauliflower

Posted on June 22, 2021 by Cindy Kerschner

Triple Garlic Walnut Pesto Roasted Purple Cauliflower. Wow that’s a mouthful title AND a mouthful of garlic taste! Roasting vegetables is one of my favorite ways to enjoy their wholesome goodness. I’m not a big cauliflower fan. It’s not my … Continue reading →

Posted in cauliflower, garlic, vegetables, vegetarian, What's For Dinner? | 1 Comment

Roasted Turk’y with Jalapeño Slaw #UnrealDeli

Posted on May 4, 2021 by Cindy Kerschner

I received samples from Unreal Deli to review. I am under no further obligation. All opinions are my own. Roasted Turk’y with Jalapeño Slaw adds a touch of spice to delicious vegetable based lunch meat. Topped with avocado and spinach … Continue reading →

Posted in sandwich, turkey, vegan, vegetables, vegetarian, What's For Dinner? | Comments Off

Roasted Yellow Potatoes in Shallot Thyme Pistachio Butter #FamilyBakingChallenge

Posted on December 24, 2020 by Cindy Kerschner

I received produce from Melissa’s Produce Company to use in recipes. I received no further compensation. All opinions are my own. Roasted Yellow Potatoes in Shallot Thyme Pistachio Butter mixes baby yellow potatoes with caramelized shallots in brown thyme butter … Continue reading →

Posted in brunch, potatoes, side dish, skillet, vegetables, vegetarian, What's For Dinner? | 12 Comments

Garlic Broccoli Slaw

Posted on August 7, 2019 by Cindy Kerschner

Garlic Broccoli Slaw blends fresh broccoli, carrots and cabbage in a garlic thyme champagne vinaigrette. An easy side dish fit for a company dinner or a friendly picnic get-together. Welcome to another fun Festive Foodies Event! This week is dedicated … Continue reading →