Oatmeal Cookie Latte brings the taste of an oatmeal cookie to a warm, smooth latte. Part of Festive Foodies Winter Warm Up Drinks series.
You already know my weakness is cookies. I never met a cookie I didn’t like. True that I do like some better than others. We all play favorites sometimes!
Yes I’m one of those people who can’t eat just one. My guy has the willpower to, not me.
Cookies and coffee are my combo of choice. Any cookie goes with coffee, right?
With that in mind, I thought why not make a coffee drink with the essence of a cookie?
A few drops of vanilla and a pinch cinnamon are a good start. I laced the rim with a buttery oatmeal crumb, just for fun!
Oatmeal Cookie Latte
Ingredients
- 6 ounces milk
- 1 shot espresso or 2 ounces brewed coffee
- 1/4 teaspoon vanilla
- pinch of cinnamon
- 1/4 cup rolled oats
- 1 tablespoon butter
- 1 teaspoon brown sugar
- 1 tablespoon corn syrup for rim
- cinnamon stick (optional)
Instructions
- Heat butter, sugar and oats in a small pan over low heat. Cook until oats soften, about 2 to 3 minutes. Cool slightly.
- Prepare heat resistant glass or cup. Dip rim in corn syrup.Roll in oat mixture.
- Heat milk and coffee to 160 degrees. Stir in vanilla and cinnamon. Pour into prepare cup or glass.
- Garnish with cinnamon stick if desired.
Our Winter Warm-Up Drink Series is happening every Friday from January 4th through February 8th. You’ll find delicious takes on favorites like lattes, cocoa, steamers and smoothies. We will also share some new twists cocktails and mocktails.
Thank you Ellen from Family Around the Table for hosting our event!
Enjoy these fun winter drink ideas from Festive Foodies!
- Cinnamon Spice Hot Toddy by Books n’ Cooks
- Dirty Earl Grey Latte by The Baking Fairy
- Earl Grey Hot Toddy by Culinary Adventures with Camilla
- Hot Ginger Coffee by Jolene’s Recipe Journal
- Oatmeal Cookie Latte by Cindy’s Recipes and Writings
- Pumpkin Spice Hot Chocolate by Hezzi-D’s Books and Cooks
- Ultimate Hot Chocolate by Family Around the Table
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