Tag Archives: cordon bleu

Red, White and Cordon Bleu #SundaySupper

Posted on August 19, 2012 by Cindy Kerschner

This week #SundaySupper is focusing on cooking with wine. I had trouble deciding; should I use red or white? Is rosè okay? Oh boy! So I finally thought I’d make Cordon Bleu 2 ways; one with chicken and one with … Continue reading →

Posted in #SundaySupper, cordon bleu, dinner, food club, fresh ingredients, main dish, veal, What's For Dinner?, wine | Tagged , , , , , , , , , | 15 Comments

Chicken Cordon Bleu

Posted on June 13, 2012 by Cindy Kerschner

Chicken Cordon Bleu The term “Cordon Bleu” once referred to a ribbon awarded for excellence in cooking. Cordon Bleu as a dish has that ribbon look to it. You see layers of meat and cheese when you cut it open! … Continue reading →

Posted in cheese, chicken, cordon bleu, everyday, food, main dish | Tagged , , , , , , | 6 Comments