Tag Archives: potatoes

Chicken and Gnocchi in Creamy Sundried Tomato Sauce

Posted on April 2, 2012 by Cindy Kerschner

Gnocchi adds a different texture than plain pasta. The sundried tomatoes bring a sweet touch to the cream sauce! 8 ounces Chicken breast, cut into 1/2-inch pieces 1 12-ounce bag frozen gnocchi 1 cup zucchini, rough chopped 1 cup broccoli … Continue reading →

Posted in casserole, chicken, gnocchi, main dish, tomatoes, What's For Dinner?, zucchini | Tagged chicken, cream sauce, daily special, gnocchi, main dish, pasta, potatoes, sundried tomatoes | 2 Comments

Fried Potato Medley? You bet!

Posted on March 4, 2012 by Cindy Kerschner

Okay, okay, I hear you! Really Cindy, FRIED POTATOES? But give me a chance (and these potatoes too). They’re a combo of Russets, sweet potatoes, onions and peppers. Pictured here with Baked Sweet Italian Turkey Sausage and corn! Enjoy! Fried … Continue reading →

Posted in cookbooks, daily special, food, potatoes, side dish | Tagged daily special, farm, food, fresh ingredients, olive oil, potatoes, side dish, sweet potatoes | 2 Comments

Locked and Loaded Lower Calorie Red Smashed Potatoes

Posted on February 27, 2012 by Cindy Kerschner

I love potatoes. Take Loaded Red Smashed Potatoes for example with lots of butter, sour cream, cheddar, bacon bits, and chives. Instant heart attack, right? Enjoying these beauties doesn’t need to include a trip to the hospital. Here’s some tips … Continue reading →