Tag Archives: quick and easy

Mediterranean Style Cavatelli

Cavatelli is made with Ricotta cheese dough. Does it get any better than that? You bet! Add some pointers taken from the Mediterranean style of sauces by using vegetables in their natural juices instead of pureed tomato sauce. I love … Continue reading

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Honey Mustard Skillet Chicken

I love the idea of one pot meals. The flavors blend into something unique! Even though chicken is one of the most versatile entree selections, I often find myself just staring at it. “What am I going to make with … Continue reading

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Shrimp Cakes

Shrimp Cakes I love to add shrimp to crabcakes but these patties can stand on shrimp alone. I prefer to cook my shrimp but precooked shrimp would work just as well (and faster too with less clean up)! 1/2 pound … Continue reading

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Brown Rice, Quinoa and Vegetable Casserole

Brown Rice, Quinoa and Vegetable Casserole I discovered Herbes de Provence in a chicken recipe and I’ve been hooked on it ever since. The combination of thyme, marjoram, rosemary, basil, fennel, sage and lavender work wonderful together. It smells terrific! … Continue reading

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