It’s day 3 of Spring Sweets Week! I’m so excited to share my Vegan Strawberry Cream Cheese and our group’s sweet treats recipe links with you!
Vegan Strawberry Cream Cheese allows everyone including vegan, and dairy-free to enjoy this strawberry treat. Only 3 ingredients!
Enjoying fresh fruit flavored cream cheese doesn’t get any easier than this recipe. Strawberries, sugar and cream cheese substitute. That’s it!
Since I shy away from direct milk and soft cheese this recipe works for my dairy intolerance.
Maybe it’s not much of a recipe, per say, but more of a simple treat. This particular version uses a coconut base cream cheese substitute. Any non-dairy cream cheese will work in this recipe.
Texture can be an issue depending on the cream cheese and how juicy are the strawberries. Play with the amount until you get a desired consistancy.
I’m fine with a more rugged texture!
Vegan Strawberry Cream Cheese
Vegan Strawberry Cream Cheese
Ingredients
- 1 cup chopped strawberries
- 1/4 cup sugar
- 8 ounces vegancream cheese (I used Follow Your Heart)
Instructions
- Place strawberries and sugar in food processor. Blend.
- Add cream cheese, blend. Refrigerate to firm.
- Baked Key Lime Pie Donuts from Jolene’s Recipe Journal
- Browned Butter Carrot Cake Scones from The Spiffy Cookie
- Keto Waffles from Art of Natural Living
- Lemon Blueberry Quick Bread from Hezzi-D’s Recipe Box
- Mimosa Muffins from Cheese Curd In Paradise
- Mixed Berry Lemon Bread from A Day in the Life on the Farm
- Tea Party Charcuterie Letters from For the Love of Food
- Vegan Strawberry Cream Cheese from Cindy’s Recipes and Writings
